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I ♥ THE ORGANIC FOOD FESTIVAL

Anna Guyer | 15.09.10

Not sure why I love the Festival so much every year. But I do – what a wonderful year it was again in 2010. Total sunshine, wonderful smells, tastes and flavours, the most passionate of producers, lots of people to see and hear about where their food comes from, and a real sense of being in all this together. For sharing, encouragement, good conversations, delicious food and an ambience that is almost impossible to beat.

Highlights of my show this year ...

Meeting the lovely Hugh Fearnley-Whittingstall who gave his time for free to show his support for organic

Eating a Brown Cow burger on the steps watching the Sheep Show

Sampling the award winning wine from Vintage Roots – Crazy By Nature Red

Finding the gorgeous Spiezia body oil and bath oil – my favourite pampering product

Buying and sampling Green People’s Anti-Ageing Facial Oil – smells heavenly and great for my ageing skin already! 

Eating the award winning Bertinet Bakery bread with friends – it was defo the most delicious bread I have ever had

Organix winning award for Best Baby Food (Organic Banana Porridge – yum!)

So – thanks to all the wonderful producers and the organisers – it was a great Festival again this year.

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organic food festival, organic, soil association, hugh fearnley-whittingstall, organix, green people, bertinet bakery, spiezia, vintage roots ltd